Cook
Employer
200 TUCKAHOE RD
SOUTHAMPTON, NY 11968
United States
Job description
PREP, SEASON, COOK, PLATE, AND GARNISH MEALS. MEASURE/MIX INGREDIENTS PER RECIPE FOR
COOKING FROM SCRATCH. FOLLOW PORTION CONTROL, PRESENTATION, CONSISTENCY, FLAVOR,
KEEP KITCHEN AREA CLEAN AND SANITIZED. SLIDING SCALE $19.55-$21.00 P/HR REG PAY & $29.33-$31.50 P/HR OT BASED ON PERFORMANCE. 3 MONTHS EXPERIENCE REQUIRED. MUST WORK WEEKENDS AND HOLIDAYS. DAYS VARY MONDAY-SUNDAY. ROTATING SHIFTS FROM 8AM-10PM. HOUSING IS AVAILABLE INCLUDING UTILITIES PROVIDED AT NO COST TO EMPLOYEE. TEMPORARY FULL TIME EMPLOYMENT. MAY GET UP TO 10 HOURS
OVERTIME WHEN AVAILABLE.
Special Requirements
3 MONTHS EXPERIENCE REQUIRED. ROTATING SHIFTS 8AM-10PM, DAYS VARY MON-SUN. MUST WORK WEEKENDS AND HOLIDAYS.