Kitchen Assistant
Employer
221 West Side Drive
Rehoboth Beach, DE 19971
United States
Job description
Setting up and stocking food stations with the necessary supplies (cutting boards, bowls, plates, mise en place, etc.); prepping food by chopping vegetables, butchering meat, or making sauces; cooking menu items such as French fries and hamburgers by using pots and pans, preparing sandwiches and salads; cleaning up stations and managing leftover food, operating dishwasher, and stocking inventory.
Special Requirements
Pre-hire background check required. Able to lift 50lbs. Must be able to stand on feet for long periods of time. Tuesday-Sunday, Possible schedule that varies and shifts that vary between 7am and midnight. Mondays required as needed. Overtime varies.
All background checks are performed equally as to U.S. workers and H-2B workers, and all fees are paid for by the company. See the additional document attached for further details about the administration of our background check policy.