Front Of House Associate

Job description

Front of House Associates will be responsible for meeting and greeting all guests at the front of restaurant, escorting guests to table and bar, scheduling dining reservations and utilizing computer reservation system, answering phone calls and responding to inquiries, ensuring tables are cleared quietly and efficiently, occasionally assisting other restaurant staff by carrying food/beverage trays, taking drink orders, bussing tables, and providing guests with checks after meal sitting.

Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 11:00 am – 7:00pm, or 2:00pm – 10:00pm. Shift hours may vary.

Please see attached job description for additional information.

Special Requirements

The Petitioner will consider for employment any person who possesses at least three (3) months of service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.