Bartender

Job description

Bartenders who will be responsible for mixing and serving drinks to members and guests, taking and placing guest orders, serving food and beverages, cleaning glasses and bar equipment, and ensuring that the bar and work areas are clean and well-stocked.

Schedule: 35 hours per week. Open 7 days a week. Work schedule may vary and can include evening and weekend hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 11:00am – 6:00pm, 12:00pm – 7:00pm, or 3:00pm – 10:00pm. Shift hours may vary.

Please see job description for additional information.

Special Requirements

The Petitioner will consider for employment any person who possesses at least six (6) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check and drug screening at employers expense.