Food Runners
Employer
Swire Brickell Key Hotel, Ltd.
500 Brickell Key Drive
Miami , FL 33131
United States
Job description
The Food Runner will be responsible for greeting customers, setting up the dining areas, taking and placing orders, carrying trays and plates, serving food and beverages, and cleaning and clearing tables. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00am - 2:00pm, 4:00pm - 11:00pm, or 12:00pm - 7:00pm. Shift hours may vary. Please see attached Job Description for additional details.
Special Requirements
The Petitioner will consider for employment any person who possesses at least three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.