Seafood Processor
Employer
139 Tissington Street
Lafayette, LA 70501
United States
Job description
Processing seafood which includes the following duties: peeling crawfish; cleaning and trimming section of crawfish for future processing, removing parts, inspecting product for defects; Sort seafood by size and place in containers for further processing; empty totes/boxes/sacks; use hands and hand tool to cut, trim and to pick/remove seafood/meat from crabs; rinse, weigh and prepare seafood for picking, processing, and packing; clean/trim crabs for future processing; weigh product, prepare for sale or consumption; packing seafood/product; weigh product; mark product; work area preparation, daily sanitation, and cleanup.
Special Requirements
Manual dexterity of hands for shelling and peeling/extensive sitting and/or standing. Must have legal authority to work in the United States.