Food Preparer & Server

Job description

Prepare and serve food. Duties include: taking customer orders and payments; preparing daily food items and nonalcoholic beverages; clean and organize eating, service, and kitchen areas; and collect and wash dirty dishes.

May perform other job duties pursuant to 35-3023, Fast Food and Counter Workers.

F.a.5a-F.a.6b: 35+ hours/week. 8-hour shifts between 8:00 am and 5:00 pm (shifts may be between 8:00 am to 7:00 pm during peak months). 5 days per week, Sun-Sat. May work evenings, weekends, holidays, as needed. Schedule (including workdays) may vary. May work more than the guaranteed hours. May work overtime. OT varies.

F.b.8a: Workers will be paid no less than the wage listed. Employer may pay higher wage rates to workers based on seniority with employer and level of skill. Overtime hours may vary.

F.d.1: If the employee resides on the mainland, employer will provide daily boat transportation from the mainland dock to and from Mackinac Island, or employee may report directly to the worksite on their own. Employment is within walking distance of boat docks and island housing.

Special Requirements

No formal education, training or experience required. On-the-job training will be provided.