Guest Services

Job description

***RFI Response***
Assistance with breakfast prep is limited to assembling boxes with pre-made foods such as juice containers, water bottles, fresh fruit, prepackaged cereal bowls, oatmeal, milk, prepackaged hard boiled eggs, yogurt, frozen breakfast sandwiches, etc. Workers will place cold and shelf-stable items into boxes, load the prepared food boxes onto a cart, and deliver them to guests' rooms. Workers may use a box cutter to open new boxes of food supplies

***Original F.a.2***
Tasks: Perform any combination of front desk services including taking reservations on computer, talking to guests, check-in/out, posting credit card and cash payments and processing charges to guest rooms, giving directions, light dusting of office area, folding towels during down time and communicating with housekeeping staff to ensure all rooms are cleaned. Assist with continental breakfast- Heat up food, restock food, wipe surfaces, and prep and deliver breakfast.

Special Requirements

N/A

F.a.5 A-H. (continued): Varying number of hours per workday depending on shift. Monday-Sunday; Shifts vary between 6:00AM-12:00AM. Days vary. 5-15 hours of OT possible.