Seafood Processor
Employer
55 Pier 2
Astoria, OR 97103
United States
Job description
Will process crab, multiple species of finfish, bottom fish and salmon. Will work on hand butcher line, use hand and hand tools to perform routine cutting and trimming. They will wash, size and grade the seafood and load the processed seafood onto freezer baskets or into cartons for shipping.
Special Requirements
Days and shifts may vary. Holidays, weekends, and evenings required as needed.
Employer reserves the right to pay a higher wage, rate, or bonus to any worker in their sole discretion based on performance, skill, tenure, or experience.
Two shifts: 6:00am - 6:00pm or 6:00pm - 6:00am
Employer is offering up to 44 hours of overtime per week as needed, but not guaranteed.
Employer will assist workers in locating or securing housing upon request, but employer will not provide or pay for housing
Must be at least 18 years of age.
Employer is offering paid on the job training.