Dining Staff
Employer
4800 Basin Harbor Road
Vergennes, VT 05491
United States
Job description
Dining Staff will be responsible for setting up the dining room, taking and placing customers’ orders, carrying trays, serving food, mixing and serving both alcoholic and non-alcoholic beverages, and cleaning, clearing, and resetting tables. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 8:00am to 3:00 pm, 11:00am to 6:00pm or 3:00pm to 10:00pm. Shift hours may vary. See attached job description for additional details.
Special Requirements
The Petitioner will consider any person for employment who possesses at least six (6) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employer's expense.