Server
Employer
74 James Lane
East Hampton, NY 11937
United States
Job description
Servers will be responsible for greeting customers, setting up the dining areas, taking and placing orders correctly and efficiently, carrying trays and plates, serving food and beverages, demonstrating sufficient wine and liquor knowledge, and maintaining a clean and safe service station, as well as bussing, seating customers, setting tables and food running. All Forbes standards will be utilized throughout service experience. All Forbes service standards will be followed and upheld at all times. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:30AM – 2:30PM, 10:30AM – 6:30PM, 3:30PM – 11:30PM. Shift hours may vary. See job description for additional details.
Special Requirements
The petitioner will consider for employment any applicant who possesses at least six (6) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employers expensese.