Food Preparation Worker
Employer
1107 9th St W
Columbia Falls, MT 59912
United States
Job description
Duties may include: Assist cooks with various tasks as needed, and retrieve needed items from storage areas. Wash, peel, and cut various foods using manual or electric appliances.
Weigh ingredients and prepare a variety of foods, such as meats, soups, salads, dressings, or desserts, following approved procedures. Ensure foods are thoroughly cooked and meet temperature requirements. Portion, and package take-out foods, or plate for service to patrons. Inform supervisors when equipment is not working properly and when food and supplies are getting low. Receive, stock, and store food or supplies in designated containers and storage areas. Scrape leftovers from dishes into garbage. Remove trash and clean kitchen garbage containers. Load dishes, glasses, and tableware into dishwashing machines. Clean and sanitize work areas, equipment, utensils, dishes, or silverware. Sweep and mop kitchen floor &
other related Food Preparation Worker activities as per SOC/OES 35-2021 (onetonline.org).
Possible weekend/holiday work.
Special Requirements
Must be 18 due to equipment use. Must show proof of legal authorization to work in the United States. Drug/alcohol/tobacco free work zone. Perform physical activities: such as lift, balance, walk, stoop, handle, position, move, manipulate materials use static strength to exert maximum muscle force to lift, push, pull, carry objects up to 40lbs. All applicants must be able, willing and qualified to perform work described and must be available for the entire period specified. Hours may fluctuate based on tourism peaks and valleys throughout the season (+/-), possible downtime and/or overtime.