Oyster Shuckers
Employer
14050 Jernberg St (Report to Work)
Bayou La Batre, AL 36509
United States
Job description
Duties may include: Use knife/slicker to perform oyster shucking: cut, clean, rinse, trim, slice, shuck, weigh, & package oysters. Unload/disperse oysters and lift/move/package oysters as necessary; Clean-up of work area. Lack of or late delivery of seafood product @ dock may result in delay/downtime & other related Oyster Shuckers activities as per SOC/OES 51-3022 (onetonline.org). Standard/Expected Schedule: Monday-Friday 5:00AM-12:00PM. Offering 35+ (plus) hours per week; not including applicable lunch and/or breaks. Possible weekend/holiday work. Start/end times, offered hours and/or overtime could vary as they may be dependent upon other factors such as project/schedule/service needs, weather, and commute time between worksites (if applicable). Overtime possible, but not required or guaranteed. At Employer’s sole discretion: possible raises and/or bonuses based on individual factors such as work performance or skill (not guaranteed). Piece rate may apply: worker will never make less than Prevailing Wage or Federal/State/Local minimum wage.
Special Requirements
Must be 18 due to insurance. Must show proof of legal authorization to work in the United States. Drug/alcohol/tobacco free work zone. Perform physical activities: such as lift, balance, walk, stoop, handle, position, move, manipulate materials use static strength to exert maximum muscle force to lift, push, pull, carry objects up to 50lbs. All applicants must be able, willing and qualified to perform work described and must be available for the entire period specified and work throughout all areas of intended employment. Based on Employer's discretion/cost: Worker may have random drug/alcohol testing during employment: positive test/refusal to abide = dismissal. Delivery and availability of seafood product from fisherman may result in possible downtimes due to weather conditions.