Food Preparation Worker
Employer
10685 Warren Rd.
Plymouth, MI 48170
United States
Job description
Worker will operate a robotic donut frying machine. Machine is a Belashaw Mark II Donut Maker. It is approximately 5 feet long X 2.5 feet wide. Using the machine, the worker may make
between 25 – 37 dozen donuts per hour during busy times of day/ season. Worker may mix donut mix and feed into donut dispenser apparatus attached to the machine. Worker shall
hand dip each cooked donut into a bowl of donut icing by hand and place on cooling racks by hand to be packaged for sale to customer. Worker may prepare pie crusts and pie fillings by
hand by dumping contents from commercial table top mixing machine bowl into preformed dough based pie crusts to be baked in commercial oven. Worker may serve already prepared
Apple Cider drink by pouring into cups or mugs to sale to customer.
Worker will follow instruction from supervisors clean & sanitize work areas, equipment, utensils, dishes, or silverware. Store food in designated areas to prevent spoilage. Interact with
retail customers to serve food and clean dining areas.
Special Requirements
Four (4) needed, Combined Occupations of SOC Code 51-3011 Bakers and 35-3023 Fast Food and Counter Workers.
Start date is 08/25/2025, End date is 11/17/2025 Monday through Saturday and Sundays during peak season. The first shift is from 6:00 am to 6:00 pm. The second shift will be 8:00 am to 8 pm. Workers will alternate between 1st and 2nd shift 6 to 7 days per week in September and October. August and November will be 5 to 7 days per week.