Fruit Farm Orchard Work

Job description

Manually plant, cultivate, and harvest apples and peaches. Use hand tools, operate tractors, tractor drawn machinery, and self propelled machinery to plow, and harvest crops. Harvest fruit by hand, yields, or costs. Apples bruised during picking shall not exceed 2% (WNY) for processing. Producticvity must be at least 5 bins (100 bushels) fresh market and/or 8 bins (160 bushels) processing fruit per day. Employer will furnish to workers without cost, all tools and equiment are required in the preformance of the duties assigned. Workers should report to work with their own suitible work clothing. Field tempatures may range below 0 to 90 + degrees (f) with possible wet experiences in preforming tasks described in the order.