Waiter Captain
Employer
480 S. Collier Blvd.
Marco Island, FL 34145
United States
Job description
Work under the Food and Beverage Manager to supervise the waitstaff as Waiter Captain. In the absence of a host, you will be expected to assist the manager in seating patrons. Take food orders and serve food and beverages to patrons in dining establishments, oversee the waitstaff as they set room for service, clear plates and glassware. Oversee the waitstaff as they perform opening and closing side work.
Special Requirements
6 months of experience as a food and beverage service professional in a full- service restaurant. Multiple shifts. Must be able to work weekends and holidays. Must be able to speak, read, and write in English. Must pass a pre-hire criminal background check and drug test.
Following Shifts available 7 days a week including weekends and holidays. Work hours from: 7 am-2 pm; 12 pm- 10 pm; 4 pm-12 am
Hourly Wage: Tipped position, employer will guarantee tips and salary equals a minimum of $22.15 per hour. Overtime may be available at $33.23 per hour. Raises may be given based on merit and past experience with our company. Typical annual performance merit increase is 3-4 %. Bonus Possible in an amount to be determined.