Line Cook
Employer
13771 Waterfront Drive
Bokeelia, FL 33922
United States
Job description
Line Cooks who will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Line cooks report directly to the executive chef at Cabbage Key and Tarpon Lodge.
Special Requirements
One (1) year of culinary experience in a fine-dining or high-volume environment at a restaurant, resort, or private club required.
Ability to speak & read English. Applicant must complete pre-employment background check.
Days and Shifts: Monday - Sunday; shifts available 7 days a week. Work hours from: 10:00am to 6:00pm; 8:00am to 4:00pm; 4:00pm to 12:00am, shift hours may vary based on the time of the season, daylight, and need.
Hourly Wage: $16.67 - $24.00 based on merit and past experience with our company.
Overtime may be available at $25.01 to $36.00 per hour.