Cook
Employer
9385 South Snowbird Center Drive
Snowbird, UT 84092
United States
Job description
Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Cooks will also be responsible for cleaning dishes by machine or hand and cleaning the kitchen work and food preparation areas. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, 27and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 5:00am to 12:00pm, 12:00pm to 7:00pm, or 3:00pm to 10:00pm. Shift hours may vary. See attached job description for additional information.
Special Requirements
The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employers expense.