Food And Beverage Server
Employer
61 Hawks Cay Blvd.
Duck Key, FL 33050
United States
Job description
Food and Beverage Servers will be responsible for responsible for greeting customers, setting up the dining areas, taking and placing guest orders, carrying trays and plates, serving food and beverages, and cleaning and clearing tables. Must be able to lift/carry up to 50 lbs. when necessary. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:00AM – 1:00PM or 3:00PM – 10:00PM. Shift hours may vary. See attached job description for additional details.
Special Requirements
The Petitioner will consider for employment any applicant who possesses at least three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employers expense.