Dishwasher

Job description

Duties may include: Wash and put away: dishes, glassware, pots, and silverware. Maintain work areas, equipment in clean orderly condition. Sort and remove trash and place in designated pick up areas. Sweep and scrub floors, receive and store supplies. Clean up, prepare various food for cooking and serving. Load and unload trucks that deliver food or supplies & other related Dishwasher activities as per SOC/OES 35-9021 (onetonline.org).

Possible daily/weekly hours: 4:30PM-10:30PM or 8:00AM-2:00PM. 36+ (plus) to include lunch break, M-Su. Possible weekend/holiday work. (Overtime possible, but not required or guaranteed. If overtime is worked, wage is paid at a rate of time and a half per hour worked beyond 40 hours each week.)

Special Requirements

Must be 18 due to state labor laws. Must show proof of legal authorization to work in the United States. Drug/alcohol/tobacco free work zone. Perform physical activities: such as lift, balance, walk, stoop, handle, position, move, manipulate materials use static strength to exert maximum muscle force to lift, push, pull, carry objects up to 40lbs. All applicants must be able, willing, qualified to perform work described and must be available for the entire period specified.