Kitchen Helper
Employer
927 N State St.
St. Ignace, MI 49781
United States
Job description
Duties include Maintains a clean kitchen, properly washes and sorts soiled dishes, and clean or prepare various foods for cooking or serving; keeps dish area free of clutter and organized; sets up dish stations, including dish machines and sinks; maintains clean and dry floors throughout the shift.
Special Requirements
The specific days and hours of work will vary depending on scheduling and the level of business but will generally be 5 days per week with rotating days off. The employer is open 7 days per week. dining room attendants will work 5 days per week 3:00pm - 11:00pm and will receive rotating days off but must be available to work all shifts. Approximately 35 hours per week with some overtime. The worksite is located at 927 N State St. St Ignace, MI.