Line Cook
Employer
713 Passaic Avenue
West Caldwell, NJ 07006
United States
Job description
Line Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant.
Special Requirements
THE PETITIONER WILL CONSIDER FOR EMPLOYMENT ANY PERSON WHO POSSESSES AT LEAST SIX (6) MONTHS OF CULINARY EXPERIENCE IN A FINE-DINING OR HIGH-VOLUME ENVIRONMENT AT A HIGH-END RESTAURANT, RESORT, OR PRIVATE CLUB. APPLICANT MUST COMPLETE PRE-EMPLOYMENT BACKGROUND CHECK. APPLICANT MUST COMPLETE PRE-EMPLOYMENT COVID-19 TEST.
F.a 5 - 6 continued:
Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 9:00am to 4:00pm. Shift hours may vary.