Cook
Employer
979 NH RT 16
Gorham, NH 03581
United States
Job description
Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant.
Special Requirements
THE PETITIONER WILL CONSIDER FOR EMPLOYMENT ANY PERSON WHO POSSESSES AT LEAST SIX (6) MONTHS OF CULINARY EXPERIENCE IN A FINE-DINING OR HIGH-VOLUME ENVIRONMENT AT A HIGH-END RESTAURANT, RESORT, OR PRIVATE CLUB.
APPLICANT MAY BE REQUIRED TO COMPLETE COVID-19 TEST WITHIN 72-HOURS OF ARRIVAL
F.a 5 - 6 continued:
40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts:6:00am 2:00pm, 8:00am 4:00pm, or 3:00pm 11:00pm. Shift hours may vary.