Kitchen Helper

Job description

Clean and sanitize china, glass, silverware, stainless, and entire kitchen area including walls, floors, drains and equipment. Report broken or damaged equipment for repairs. Dispose of trash from kitchen areas properly and maintain dumpster area. Applicant must be able to lift pull, push 75 lbs. with continuous bending/stooping, standing/walking majority of shift.

Employer will offer 40 hours per week. Open 7 days a week. Shifts 7:00am-3:30pm, 8:00am-4:30pm, 3:00pm-11:30pm, 4:00pm-12:30am. Each shift has a 30 minute unpaid meal break. Hours and shifts may vary depending with occupancy.

One meal per shift provided at no cost to employee.

Special Requirements

1 month Hotel/Resort Kitchen Helper experience required.

Must complete employment application. Applicants must be able to work a 7-day schedule including weekends and holidays as required.