Server
Employer
301 5th Ave S
Naples, FL 34102
United States
Job description
Servers will be responsible for taking orders from the guests and accurately entering in POS (once all training and tests are successfully completed). Serving bread table side, running food and drinks, expediting food, making coffee/tea and pouring wine. Setting up and closing restaurant for service. They will keep all work areas clean and sanitized before, during and after service. Restocking stations. Moving and setting tables, ironing linens. Clearing, marking and resetting tables. Polishing silverware, glasses, plates and brass trays. Following Sails Restaurant steps of service.
Special Requirements
THE PETITIONER WILL CONSIDER ANY PERSON FOR EMPLOYMENT WHO POSSESSES AT LEAST SIX (6) MONTHS OF EXPERIENCE IN A FINE-DINING OR HIGH-VOLUME ENVIRONMENT AT A HIGH-END, LUXURY RESTAURANT, RESORT, OR PRIVATE CLUB.
APPLICANT MUST COMPLETE PRE-EMPLOYMENT BACKGROUND CHECK AND DRUG SCREENING.
Work schedule can vary and can include evenings, weekends and holidays. Work performed on any day of the week from Monday through Sunday. Days off vary. Shifts are 10am 7pm or 3pm 12am.