Cook
Employer
136 EAGLE LAKE RD
BAR HARBOR, ME 04609
United States
Job description
• Cook food over heat & prepare dishes in a restaurant. Will cook on the line, prepare sauces & soups.
• Min. 35hrs/wk., varied shifts i.e. 7a-2p & 3p-10p,
• Min starting wage is $15.93/hr. OT $23.90/hr over 40hrs/wk.
• Monday through Sunday, Scheduled shift and workdays vary.
• Pay weekly.
• Visa & related fees will be reimbursed in the first work week.
• Guaranteed work for total hrs equal to at least three fourths of the workdays in each 12- week period. If the worker completes 50% of the work contract period, employer will arrange and pay directly for transportation and daily subsistence (min $14/day and max $59/day), if the worker completes the employment period or is dismissed early employer will arrange and pay directly for return transportation and daily subsistence (min $14/day and max $59/day), upon departure.
• Employer will use a single workweek as its standard for computing wages due.
Special Requirements
Must be available to work weekends, holidays & rotate shifts.