Farmworker
Employer
2870 CR 37
Brighton, CO 80603
United States
Job description
Manually plant, cultivate and harvest vegetables including but not limited to cabbage, peppers, onions, cucumbers, squash, greens and celery. Using hand tools such as shovels, hoes, trowels, tampers, pruning hooks, shears and knives. Duties will include tilling soil, transplanting, weeding, thinning, pruning, tying vines, harvesting, sealing, packing and loading harvested products. Employee must be able to repeatedly stoop for 30 seconds while picking vegetables, stand up, walk several feet, and stoop once again to harvest crops. Work Schedule Monday-Saturday: 7am to 5:15pm with one 15 minute break in the morning and one hour long lunch break. 5 hours Sunday.
Special Requirements
Employer will train workers on the job site.