Seafood Processor

Job description

Duties may include: Will process seafood. Will work on hand butcher line, use hands and hand tools to perform routine cutting and trimming. Will wash, size and grade the seafood. Will load the processed seafood onto freezer baskets and/or into cartons for shipping & other related Seafood Processor activities as per SOC/OES 51-3022 (onetonline.org).

Multiple possible shifts: 6:00AM-2:00PM or 2:00PM-10:00PM. Overtime possible, but not required or guaranteed. At Employer’s sole discretion: possible raises and/or bonuses based on individual factors such as work performance or skill (not guaranteed).

Possible weekend/holiday work.

Special Requirements

Must be 18 due to equipment use. Must show proof of legal authorization to work in the United States. Drug/alcohol/tobacco free work zone. Perform physical activities: such as lift, balance, walk, stoop, handle, position, move, manipulate materials use static strength to exert maximum muscle force to lift, push, pull, carry objects up to 50lbs. All applicants must be able, willing, qualified to perform work described and must be available for the entire period specified. Possible background check post hire at employer's expense. Delivery and availability of seafood product from fisherman may result in possible downtimes due to weather conditions.