Cook
Employer
134 Moorings Park Drive
Naples, FL 34105
United States
Job description
Cooks will be responsible for following recipes including measuring, weighing, and mixing ingredients. Baking, grilling, steaming, and boiling meats, vegetables, fish, poultry and other foods. They will also be responsible for maintaining a clean and safe work area and maintaining food safety and sanitation.
Special Requirements
The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check and drug/nicotine screening. Applicant must provide proof of flu and COVID-19 vaccinations; Moorings Park will consider religious and medical exemptions as a possible accommodation.