Crew Member
Employer
410 9th St N
Naples, FL 34102
United States
Job description
• Greet customers, take order and input order into a computer system.
• Work as part of an assembly line to cook and package orders, food preparation, and production of food, operating within cost guidelines.
• Maintaining a clean workspace by sanitizing surfaces before, during and after shifts by wiping, sweeping, and moping as necessary.
• Set-up and breakdown of all hot and cold food service.
• Maintaining and organization of all kitchen ware.
• Dishwashing; loading and unloading, scrubbing pots and pans.
• Maintain proper storage, rotation and quality of products in all areas.
• Maintain equipment in work areas.
• Take orders and serve customer orders.
Special Requirements
Must be able to bend, lift and carry items weighing up to 40 pounds on a regular and continuing basis.
Must be able to stand and exert fast-paced mobility for period up to eight hours.
Must be able to read, write, and speak in English.
On-the-job training is provided.
Shifts available 7 days a week including weekends and holidays. 6am-2pm; 8am-4pm; 9am-5pm; 12pm-8pm; 4pm-11pm; 5pm-11pm
Wage Per Hour: $12.61 - $15.00 per hour
Overtime Possible Per Hour at $18.92 - $22.50