Line Cook
Employer
13771 Waterfront Drive
Bokeelia, FL 33922
United States
Job description
Line Cooks who will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Will report directly to the Executive Chef at Cabbage Key and Tarpon Lodge.
Special Requirements
Petitioner will consider for employment anyone who possesses at least one (1) year of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check.
On the job training is provided.
Days and Shifts: 10:00am to 6:00pm, 8:00am to 4:00pm, or 4:00pm to 12:00am. Shift hours may vary. Work schedule can vary and can include evening, weekend, and holiday hours.
Wage Per Hour: Service-charge eligible position with a base wage of $15.21 - $18.00 per hour, paid bi-weekly.
Employee may earn more than $15.21 - $18.00 per hour with service charges. Overtime is available at $22.82 - $27.00 per hour. Occasional service charges for group events may be available as deemed appropriate by the Restaurant Manager.
Possible wage increase: Based on merit and experience.