Winter Ranchhand
Employer
MM 5 County Road 4
Craig, CO 81625
United States
Job description
Perform any combination of the following tasks required in general ranch work and the production of
livestock through winter months: apply medications to cuts and bruises; assist in the maintenance of tools, equipment and handling facilities necessary to production; break ice over frozen water sources; clean and disinfect livestock corrals, pens and handling facilities; examine animals to detect diseases and injuries; feed and water and ensure adequate provision of both; feed cake and mineral to cattle in pastures; lift and stack bales of hay and sacks of grain and mineral onto a feed truck or wagon; load bales of hay and/or sacks of grain onto truck or trailer used for feeding; maintain/clean and fill water troughs and buckets; make certain animals have access to fresh water; mix and feed specific feed rations to cattle; repair and/or maintain fence and facilities to ensure the safety and health of animals and forage; use proper animal husbandry skill to prevent hypothermia/abortion/death; apply medications to cuts and bruises; loading/unloading trucks; maintenance of farm structures and farm grounds; removal of excess plant growth from farm grounds.
Employer will abide by all of Colorado's agricultural laws to include Senate Bill 21-087 ("SB87") and the Overtime and Minimum Pay Standards Order (COMPS order) #38.
Special Requirements
Required to: perform tasks capably and efficiently without close supervision. live and work singly or in small groups of workers in isolated areas for extended periods of time. to ride, handle and tend horses in a manner to assure the safety and health of the worker, co-workers, horses and livestock. work outdoors in all types of weather and may experience occasional exposure to hazards such as poisonous snakes, biting insects and extreme temperature. adhere to strict standards established by the employer for handling of the sheep, cleaning and sanitation of udders, and the maintenance, operation, cleaning, and sanitation of the premises, parlor, equipment, tools, and supplies. demonstrate competence in basic grooming practices including bathing, brushing, hoof care cleaning