Oyster Shuckers/processors

Job description

The workers may be asked to collect oysters from storage. The oysters are loaded into buckets and taken to the packer room for further processing.
Workers may be asked to assist with cleaning duties. Workers would use dish soap to clean the workspace at the end of each workday.

Obtain and distribute product; use knife to cut oyster from shell; discard shell; inspect meat for blemishes and remove/discard; separate processed meat by size or quality and place oysters in containers; assist with plant clean-up at end of shift. Piece rate may be offered; rate will be determined based on wage determination.

No Experience/No educ.

See attached addendum

Special Requirements

Lift/carry up to 50 pounds.

The employer maintains a workplace free from the use of illegal drugs, alcohol, and unauthorized controlled substances. The use, possession, sale, or being under the influence of illegal drugs or alcohol during working time or on employer premises is prohibited. The employer may conduct lawful, job-related screening of applicants,
including inquiries into criminal history, where permitted by applicable federal, state, and local laws. Any consideration of criminal history will be conducted on an individualized basis and employment decisions will be made in a nondiscriminatory manner consistent with applicable laws and business necessity .No infectious diseases; seafood allergies may be fatal.