Line Cooks
Employer
39 GANN ROAD
EAST HAMPTON, NY 11937
United States
Job description
PREPARE, SAUTE, BROIL COOK SUCH FOODS AS SEAFOOD, SALADS, VEGETABLES,MEATS, POULTRY, BREADS. KEEP KITCHEN AREAS CLEAN & SANITIZED. 04/01/26-10/31/26. TEMPORARY FULL TIME EMPLOYMENT. RATE OF PAY 22.00-25.00/HOUR & $33.00-37.50/HOUR OVERTIME.BASED ON PERFORMANCE
40 HOURS/WEEK, 10AM-11PM. DAYS VARY MONDAY-SUNDAY, MUST WORK WEEKENDS & HOLIDAYS. MAY GET UP TO 10 HOURS/WEEK OVERTIME WHEN AVAILABLE.
SINGLE WORK WEEK WILL BE USED TO COMPUTE WAGES. THE EMPLOYER WILL PROVIDE WORKERS WITH AT NO CHARGE ALL TOOLS, SUPPLIES, AND EQUIPMENT REQUIRED TO PERFORM THE JOB. THE WORKER WILL BE PROVIDED WITH OR REIMBURSED FOR
TRANSPORTATION AND SUBSISTENCE (INCLUDING REASONABLE COST OF OVERNIGHT LODGING WHERE NECESSARY) AT
A RATE OF $16.28 PER DAY DURING TRAVEL TO A MAXIMUM OF $68.00 PER DAY WITH RECEIPTS FROM THE PLACE FROM WHICH THE WORKER HAS COME TO WORK FOR THE EMPLOYER, WHETHER IN THE U.S. OR ABROAD, TO THE PLACE OF EMPLOYMENT, IF THE WORKER
COMPLETES 50 PERCENT OF THE PERIOD OF EMPLOYMENT COVERED BY THE JOB ORDER,
CONSISTENT WITH 20 CFR 655.20(J)(L)(I) BY INCLUSION IN THE PAYCHECK FOR THE
APPLICABLE WEEK. EMPLOYER WILL PROVIDE OR PAY FOR THE WORKER'S COST OF RETURN
TRANSPORTATION AND DAILY SUBSISTENCE FROM THE PLACE OF EMPLOYMENT TO THE PLACE
FROM WHICH THE WORKER, DISREGARDING INTERVENING EMPLOYMENT, DEPARTED TO WORK
FOR THE EMPLOYER, IF THE WORKER COMPLETES THE CERTIFIED PERIOD OF EMPLOYMENT OR
IS DISMISSED FROM EMPLOYMENT FOR ANY REASON BY THE EMPLOYER BEFORE THE END OF
THE PERIOD, CONSISTENT WITH § 655.20(J)(L)(II); H-2B WORKERS WILL BE
REIMBURSED IN THE FIRST WORKWEEK FOR ALL VISAS, VISA PROCESSING, BORDER
CROSSING, AND OTHER RELATED FEES, INCLUDING THOSE MANDATED BY THE GOVERNMENT
(EXCLUDING PASSPORT FEES). THE EMPLOYER WILL PROVIDE WORKERS WITH ALL TOOLS,
SUPPLIES, AND EQUIPMENT REQUIRED TO PERFORM THE JOB AT NO CHARGE TO THE WORKER, IN ACCORDANCE
WITH 20 CFR 655.20(K). THE THREE-FOURTHS GUARANTEE, OFFERING THE WORKER EMPLOYMENT FOR A TOTAL NUMBER OF WORK HOURS EQUAL TO AT LEAST THREE FOURTHS OF THE WORKDAYS OF EACH 12-WEEK PERIOD, IF THE PERIOD OF EMPLOYMENT COVERED BY THE
JOB ORDER IS 120 OR MORE DAYS, OR EACH 6-WEEK PERIOD, IF THE PERIOD OF EMPLOYMENT COVERED BY
THE JOB ORDER IS LESS THAN 120 DAYS, IN ACCORDANCE WITH 20 CFR 655.20(1).
INTERESTED APPLICANTS MAIL RESUME TO BOTH RESTAURANTS 39 GANN RD AMAGANETT NY 11930 OR APPLY AT NYSDOL CAREER CENTER 160 S OCEAN AVE PATCHOGUE NY 11775
Special Requirements
Must work weekends & holidays. Rotating shifts 10am-11pm Days vary Monday-Sunday